Fish and Seafood Recipes
Salt Cod Fish Cakes: A Delicious Twist on a Traditional Favourite
Salt cod fish cakes are a versatile and delicious dish that can be enjoyed for both light lunches and filling brunches. This recipe is my personal best, and I am excited to share it with you. The flaky salt cod is paired with a perfect blend of lemon, thyme, parsley,...
The I Can’t Believe It’s Gluten-Free Fish and Chips Recipe
Eating gluten-free can be very frustrating. I crave lots of foods but rarely do the gluten-free versions live up to their gluten-containing cousins. I find this to be especially true in restaurants. All too often, restaurants treat gluten-free food like health food....
Tequila Lime Scallops and How to Cook a Scallop Like a Pro
Well-cooked scallops are like little tender morsels of ocean candy. But, poorly cooked scallops are like bland little rubber bullets. Unfortunately, the line between a well-prepared and a poorly prepared scallop is pretty thin. Today you'll learn how to make one of my...
Miso Salmon Rice Bowl
If you are looking for a new and exciting salmon recipe, look no further. This Miso Salmon Rice Bowl is everything you want and more. It's got lots of vegetables, sweet and salty salmon, creamy avocado, and it's all tied together by the nutty brown rice. What more...
9 Spring Recipes To Get You Through The Rest Of Winter
Spring is officially nine days away. What better way to say goodbye to winter than with nine spring recipes. These are a collection of recipes from the Chef's Notes archives that I think you will love and that are perfect for ushering in spring. If I can promise you...
Fish Tacos with Mango Salsa – A Taste of Summer
As I sit here and write this, it is -10°c outside. This hasn't been the worst winter I've ever seen, but when compounded with everything else, it seems never-ending. Like a lot of other people, I am craving warmer days and sunshine. Unfortunately, I can't change the...
Smoked Mackerel Sushi Bowl
When you want sushi but don't want to buy or make it, a sushi bowl is the next best thing. It's everything you love about sushi, but without having to roll it. This particular sushi bowl is made with smoked mackerel, homemade teriyaki sauce, carrot, edamame, sushi...
Seared Halibut with White Bean Ragout
Continuing with my Valentine's Day meal that started on Monday, the appetizer of Butternut Squash and Goat Cheese salad, today, we are making the main course. Specifically, seared halibut with white bean ragout. This dish seems much more complicated than it is; that's...
Classic Nova Scotia Fish Chowder Recipe
Nova Scotia Fish Chowder holds a special place in my heart because of a childhood memory that has stayed with me for nearly two decades. When I was younger, my father would take my sisters and I to his work Christmas party, and the one thing that stood out to me the...